For the 1st time Al Ahram Beverages Company is celebrating the international wine award medals from 3 different renowned countries ( USA, UK and Austria) to three of its premium local wine brands (Grand Marquis, Ayam Red and Ayam White). These awards reflect the high quality of Al Ahram beverages products that are produced according to the highest international standards
- Grand Marquis:
Grand Marquis Red is prepared from the world’s finest handpicked grapes. With a unique mixture of oak, vanilla and spicy flavors, its powerful taste has placed it among the world’s top wines. Grand Marquis, one of ABC’s finest wines, received four international awards from three countries, Austria, the United States and the United Kingdom. From AWC Vienna, the most challenging of the world’s wine competitions, and the New York International Competitions, which focuses on trade judges, Grand Marquis won the silver medal. Additionally, it won the bronze award from the San Francisco International Wine Competition, the United States’ biggest wine competition and the UK International Wine & Spirits Competition, which has been setting the standards for wine around the world.
In addition to these awards, Grand Marquis received the Gold Medal from the New York International Wine Competition as Egypt’s Wine Producer of the Year.
- Ayam White:
Under the bright straw color, the intense and complex nose evokes peach, pear, apricot and white flowers flavors. The palate continues with racy acidity and good balance. Medium bodied white wine with a generous mouthful of citrus and pear aromas. These varieties make Ayam White a very interesting wine.
Ayam White reaped the Silver Medal from the San Francisco International Competition, and two bronze medals from AWC Vienna and the UK International Wine & Spirits Competition.
- Ayam Red:
This vintage of Ayam Red is a blend of Syrah and Carignan grapes harvested at full maturity. With a deep red color, the nose is complex displaying crushed red fruits- cherry, wild strawberry, plum with smokey liquorice overtones. The palate is deep, rounded and rich with soft tannins, balancing acidity and promising a long life.
Ayam Red won two bronze medals from the San Francisco International Wine Competition and the New York International Wine Competition.
